19 - 22 May 2026 OTWorld
ThickenUP® clear thickening powder
The amylase-resistant and highly efficient thickening powder ThickenUP® clear stands for increased safety and quality of life during eating and drinking.

Product advantages:
• Up to 4 times more efficient than conventional thickeners
• Amylase-resistant (consistent consistency even after contact with saliva)
• No impact on color, taste, and odor
• No lumps, does not thicken over time
• Easy, standardized dosing according to IDDSI standard (International Dysphagia Diet Standardisation Initiative, www.iddsi.org)
• Gluten-free, halal, kosher

For the dietary management of dysphagia (chewing and swallowing disorders), for example, due to:
• Neurological conditions (such as stroke, Parkinson's disease, multiple sclerosis, dementia)
• Tumors and inflammatory processes in the mouth/throat area
• Side effects of medications (such as sedatives, antidepressants, muscle relaxants)

Product Groups

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About the product


Ms. Katrin Zulechner
Senior Brand Manager Nestlé Health Science (Deutschland) GmbH